Tuesday, December 2, 2008

Best recipe: Garlic Broth

A good alternative to chicken stock or just to have on its own. Very healthy and very soothing.

Ingredients:
  • 2 heads garlic
  • 2 quarts water
  • 1 tablespoon olive oil
  • A bouquet of bay leaf, sprigs of thyme and parsley and a fresh sage leaf
  • Salt to taste

Directions:

  1. Bring water to a boil.
  2. Separate the head of garlic into cloves and slightly crush each clove with the flat end of a knife. Drop the slightly crushed cloves into the boiling water with the rest of the ingredients and bring water to a gentle boil.
  3. Reduce the heat, cover and simmer 1 hour. Strain. Taste and adjust salt as desired.

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